Just discovered
farmerbrown on the recommendation of an SF local - delicious soul food that sources its produce from local, african-american farmers. A great excuse to get your fried chicken and cornbread on and (unlike a lot of other SF foodie must-eats) is only a short walk from Union Square, where you'll likely be basing yourself if it's your first time in the city or here for work.
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| I was tempted by the rainy day special of grandma's chicken and dumplings. |
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| Cornbread and cocktails: the perfect pre-dinner combo. |
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Their famous fried chicken with sides of mac n' cheese and Southern sauteed greens - say yes!
Plus, I grabbed one of their business cards on the way out, which just so happened to be shaped like little waffles. What's not to love about this place?
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